School’s Role in Obesity Prevention

Authors

  • Charlie Murr Olympia High School
  • Sean Wells Olympia High School

DOI:

https://doi.org/10.47611/jsrhs.v12i4.5845

Keywords:

Obesity, High School, Prevention, exercise

Abstract

Fast food, advanced transportation, and behind the desk jobs characterize the lifestyle of the majority of Americans. Unfortunately, this lifestyle has resulted in one of America’s worst epidemics: obesity. In 2000, over 15% of Americans aged 6-19 were obese/overweight. In 2020, this statistic grew tremendously, when obesity was prevalent in 22.2% of people aged 12 to 19-years old in America alone (CDC 2022). In an effort to battle obesity, government and societies have turned to schools to be the firsthand prevention for the pandemic. This has been evident in past national and state legislation regarding what students eat at lunch. However, the focus of these actions has been on school food, but the importance of exercise within schools has been overlooked. Using a survey, the aim of this research is to analyze the exercise patterns of high school students in an Orange County Public School. The findings conclude that about 30% of students are getting the recommended amount of exercise through the school each day, but most of these students are doing so through extra-curricular sports. Therefore, the students who are getting enough exercise are doing s because they want to, not because the school is making them. Consequently, schools need to play a bigger role in challenging obesity by requiring more mandatory exercise for students.

Downloads

Download data is not yet available.

References or Bibliography

Works Cited

Burke, Sarah. “Childhood social factors and their impact on young adulthood obesity.” Social Work Theses, 2011, https://digitalcommons.providence.edu/cgi/viewcontent.cgi?article=1075&context=social wrk_students. Accessed 23 September 2022.

Centers for Disease Control and Prevention. “Childhood Obesity Facts.” CDC, 17 May 2022, https://www.cdc.gov/obesity/data/childhood.html. Accessed 22 September 2022.

Greenwood, Michael. “School-based nutritional programs reduce student obesity.” YaleNews, 17 December 2018,

https://news.yale.edu/2018/12/17/school-based-nutritional-programs-reduce-student-obes ity. Accessed 22 September 2022.

Harvard School of Public Health. “School Obesity Prevention Recommendations: Complete List.” Harvard T.H. School of Public Health, 24 October 2020, https://www.hsph.harvard.edu/obesity-prevention-source/obesity-prevention/schools/scho ol-obesity-prevention-recommendations-read-and-print/#:~:text=School%20Meals%2C%

Competitive%20Foods%2C%20and,schools%20can%20help%20prevent%20obesity. Accessed 13 October 2022.

Krisberg, Kim. “"Schools taking center stage in battle against childhood obesity."” EBSCO, The Nation's Health, September 2005, https://search.ebscohost.com/login.aspx?direct=true&db=asn&AN=18199859&site=ehos t-live. Accessed 14 September 2022.

National Center for Education Statistics. “Back-to-school Statistics.” NCES, 2022, https://nces.ed.gov/fastfacts/display.asp?id=372#:~:text=Preliminary%20data%20for%20 fall%202021,students%20(source%2C%20source). Accessed 21 September 2022.

Norton, Amy. “Better School Lunches Blunt U.S. Kids' Weight Gain.” USNews.com, U.S. News, 9 May 2022,

https://www.usnews.com/news/health-news/articles/2022-05-09/better-school-lunches-bl unt-u-s-kids-weight-gain. Accessed 18 September 2022.

Richardson, Andrea, et al., “Association of the Healthy, Hunger-Free Kids Act of 2010 With Body Mass

Trajectories of Children in Low-Income Families.” JAMA Network, 5 May 2022, https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2791873?resultClick=3.

Accessed 24 September 2022.

“Nutrition Standards for School Meals.” School Nutrition Association, 2022, https://schoolnutrition.org/wp-content/uploads/2022/06/Nutrition-Standards-for-SchoolMeals.pdf. Accessed 4 October 2022.

Sanyaolu, Adekunle, et al. “Childhood and Adolescent Obesity in the United States: A Public Health Concern.” NCBI, Global Pediatric Health, 1 December 2019, https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6887808/. Accessed 21 September 2022.

South Carolina School Food Service Program. “Chapter 3: History of National School Lunch Program.” South Carolina Department of Education, 2020,

https://ed.sc.gov/districts-schools/health-and-nutrition/nutrition-program-administrative-r esources/nutrition-programs-reference-manual/chapter-3-history/. Accessed 22

September 2022.

Spigel, Saul. “Childhood Obesity.” Connecticut General Assembly, 19 June 2002, https://www.cga.ct.gov/2002/olrdata/ph/rpt/2002-R-0529.htm. Accessed 22 September

Published

11-30-2023

How to Cite

Murr, C., & Wells, S. (2023). School’s Role in Obesity Prevention. Journal of Student Research, 12(4). https://doi.org/10.47611/jsrhs.v12i4.5845

Issue

Section

AP Capstone™ Research